Upcoming Events

30th September 2018

Jenny Chandler

Jenny Chandler studied Spanish and Catalan at Bristol and Barcelona Universities. After training at Leith’s School of Food and Wine she worked as a chef on […]
30th September 2018

Aine Carlin

Áine Carlin is a writer, blogger and former actress. Her first book, Keep it Vegan, was published by Kyle Books in 2014. Áine won the 2014 PETA […]
30th September 2018
Olivier Certain cooking demonstration at Feast Food & Drink Festival in Taunton

Olivier Certain

Olivier Certain came to England in 1998 with the intention of staying for two years in order to practice his English. But the Marseille-born Head Chef […]
30th September 2018
Bini Ludlow, Sweet Cumin

Bini Ludlow

Binixa (Bini) Ludlow grew up in Bradford, West Yorkshire. She learnt traditional Gujarati cooking from her mother and aunties at the tender age of eight (to […]
29th September 2018

Dez Turland

The Development Chef of the Saunton Sands Hotel, Dez Turland, has had a rich and varied career in the culinary industry. After completing college in the […]
29th September 2018

Russell Brown

Starting late in the game hasn’t slowed Russell Brown down. Not long after starting his culinary journey at 27 years old, he received Michelin-stardom. His first […]
30th September 2017
Liam Finnegan

Liam Finnegan

As the Head Chef of The Castle Hotel, Liam Finnegan learned from a young age to appreciate the hard work and graft it takes to cook […]