Upcoming Events

1st October 2017
Cookability

Make an Energy Ball!

CookAbility are passionate about teaching cooking to all ages and especially young children. During the Feast event this September, they are running short sessions where the […]
1st October 2017
Herbal Oils and Vinegars Workshop at Feast

Learn How to Make Herbal Oils & Vinegars

This hour long workshop will take you through the process of making herbal infused oils and vinegars as well as exploring their many uses both in […]
30th September 2017
Feast Food & Drink Festival Workshops - Churning Butter

From Farm to Fork: Beat for Butter

Food Tech and Agriculture, Bridgwater and Taunton college. You can’t beat the satisfaction of making butter from scratch. Follow a hands on journey from milking to […]
30th September 2017
Micro & Macro Nutrients

Micro and Macro Nutrients

What are macronutrients and micronutrients? Look at examples of nutritious carbohydrates, proteins and fats and understand the role they play in the body. Find out about […]
30th September 2017
Cookability

Make an Energy Ball!

CookAbility are passionate about teaching cooking to all ages and especially young children. During the Feast event this September, they are running short sessions where the […]
30th September 2017
Paul and Donna Berry of the Swan in Bampton

Paul and Donna Berry

As leading chefs, what do you do when you move to the West Country and have over 30 years of professional culinary experience under your belt? […]
30th September 2017
Cookability

Make an Energy Ball!

CookAbility are passionate about teaching cooking to all ages and especially young children. During the Feast event this September, they are running short sessions where the […]
30th September 2017
Feast Workshop with Somerset Cider Brandy Company

Putting Cider Back on the Dinner Table

Based on a farm in South Somerset, the Somerset Cider Brandy company sits amongst 160 acres of cider apple orchards and has been pressing cider for […]
30th September 2017
Cookability

Make an Energy Ball!

CookAbility are passionate about teaching cooking to all ages and especially young children. During the Feast event this September, they are running short sessions where the […]
30th September 2017
GoCreate Creative Tent

Creative Tent

Join us in the Creative Tent, kindly provided and managed by Go Create. You’ll find many fun filled creative activities from puzzles to painting, colouring to […]
30th September 2017
Children's Cake Decorating in Castle House

The Quantock Restaurant’s Cupcake Make and Take

Come and visit the professional cookery students from Bridgwater and Taunton College on Saturday in the Museum Courtyard. Decorate your own cupcake and take it away […]
4th July 2017
Jude Kereama

Jude Kereama

Jude Kereama Born and raised in New Zealand, Jude moved to the UK in 1996 having trained under acclaimed chef Simon Gault. He spent many years working